Massive Attack’s eco-conscious approach to music festivals has set a new standard. Their plant-based festival, Act 1.5, held in Bristol last August, has now officially broken a world record for producing the lowest carbon emissions at an outdoor event. The…

Jenny Connor, after dedicating many years to working as a radiologist in the NHS, made a life-changing decision to retire and follow a completely different path—starting a vegan farm and off-grid retreat in East Durham. As detailed in her story…

In a recent article for St Albans Times, Laura Bill explores the question of whether we should pay more for plant-based milks in our coffee. After adopting a vegan lifestyle, she initially wondered why alternative milks like oat, soy, and…

As Easter approaches, finding the perfect vegan Easter egg can be tricky, but Women’s Health UK has made it easy with their roundup of the best plant-based options for 2025. The article highlights a variety of vegan Easter eggs, from…

Plates, a vegan restaurant in East London, has made history by becoming the first plant-based restaurant in the UK to earn a Michelin star. This is a big step forward in the culinary world, showing that vegan food is being…

Brewer’s spent grain, a byproduct of beer production, is being transformed into a variety of innovative, eco-friendly products. Once discarded, this nutrient-rich leftover is now being repurposed in ways that benefit both the environment and vegan consumers. One exciting development…

The documentary Food for Thought offers a lively, sun-drenched exploration of the growing popularity of plant-based diets. It takes viewers on a global journey, from a vegan fair in Croatia to a sanctuary farm in South Africa, with stops in…

Warsaw, the capital of Poland, has emerged as an unlikely hotspot for veganism, with a growing number of vegan restaurants, cafes, and bakeries. The city has gained recognition for its vibrant plant-based scene, and it’s becoming a top destination for…

In a chilling turn of events, a militant vegan group, known as the Zizians, has been linked to a series of murders, including the death of a Border Patrol agent in California. The group, led by Jack LaSota, had been…

Did you know that many vegans and vegetarians occasionally indulge in a “cheat meal” involving meat? According to a survey by The Linz Shop, one in three vegetarians or vegans admit to having meat cheat meals, and around 20% of…